Manufacturing

Our organization is characterized by a complete vertical integration that allows us to fully master all stages of farming, manufacturing and marketing of our Stevia’s extracts. Thanks to this organization we can guarantee full traceability and a single long term security of supply.

Manufacturing steps :

1 • FARMING AND HARVEST :  MISIONES (Argentina)

• Control of farming
• Traditional farming
• 4 annual harvests
• Drying / separation

2 • EXTRACTION: MISIONES (Argentina)

• Extraction plant of 5000m2 (HACCP-GMP)
• Infusion in hot water 4 (solar energy system)
• Drying / evaporation

3 • PURIFICATION : EUROPE (Spain – France)

• Purification plant (HACCP-GMP)
• Rebaudioside 98% purified extract
• Analysis / Packaging

4 • SALES : EUROPE , MIDDLE EAST AND AFRICA

• Hermetic packaging (1Kg - 5 Kg, 20 Kg)
• Supply flexibility